Color | Metal |
Material | Steel |
Size | Quarter Sheet |
Brand | USA Pan |
Product Dimensions | 12.5 x 9 x 0.5 inches; 1.12 Pounds |
Is Dishwasher Safe | No |
Material Type Free | BPA Free |
USA Pan Bakeware
A pan for every recipe, sweet or savory…we have you covered!
Bakeware manufactured for home use with quality materials and craftmanship that professionals expect. With features that make our pans the go-to pieces you reach for, day in and day out.
A dynamic kitchen duo – Sheet Pan & Cooling Rack sets of all sizes
Big or Small – Sweet or Savory – Together or Separate
USA Pan Sheet Pan with Baking and Cooling Rack sets are available in a variety of sizes. They are perfect for baking sweet treats, roasting savory foods, cooling and decorating delicious confections.
Ideal for use together or individually, the sheet pan and rack set is a versatile, go-to combination in any professional or home kitchen.
Bake with the Pan – Cool with the Rack
Used individually this USA Pan set is unbeatable! The non-stick sheet pan turns out beautifully baked treats and the rack is ready for its job of providing a safe and steady place for the treats to cool.
Removing quick-cooking items like cookies from a hot pan and placing them on a cooling rack stops the cooking process faster resulting in perfectly baked treats every time.
Baking Pan & Roasting Rack for Savory Recipes
When used together for savory recipes, the USA Pan oven-safe baking rack and sheet pan prove their worth. Whether baking bacon or roasting veggies, this set will be a go-to in the kitchen.
The rack’s feet hold food above fats and liquids while cooking and allow air to circulate for even heat distribution. Made in the USA from aluminized steel with reinforced rims, the pan will safely catch the drippings and keep the oven floor clean.
Partners in the Kitchen
Let the rack do the lifting and the pan catch the mess!
Whether drizzling chocolate ganache over yellow cake or baking bacon – the USA Pan sheet pan and rack set make baking better. The rack will support the food and let the icing or grease drip into the pan, for an easy clean-up later.