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Nonstick & Food Grade Material: The Fasmov baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
Heat Resistant: Professional carbon steel material with high temperature resistant to 446℉. Delicate smooth crimping design, not sharp and not hurting hands. Suitable for home use and commercial use.
4-Loaf & Long Size: Pack of 2, French bread baking pan measures 15″X 13″X 0.98″, each gutter width of this bread pan is 2.75″; the weight of this bread making tool is 17.95 oz; this baguette bread mold is a 4-Well French baquette pan and this baguette tray can bake 4 loaves at a time. That means you just need to bake once and get enough food with four loaves of french loaf for the whole family.
Easy to Use & Clean: The non-stick layer and perforated design to promote water loss provide convenience and surprises for every baking chef. The non-stick coating helps make cleanup quick & easy. These perforated baguette pans are dishwasher safe, though handwashing is preferred to ensure a longer life.
Widely Applicable: Perfect for all uses including making rolls, sourdough bread, french bread, baguettes, and buns. Baguette bread pan are ideal for make high quality family dishes, afternoon tea, banquet desserts and other delicacies, good for daily cooking.
Fasmov 2 Pack Baguette Pan, 15″ x 13″French Bread Baking Pan Nonstick Perforated Baguette Pan 4 Wave Loaves Loaf Bake Mold Toast Cooking Bakers Molding, Silver
Make sure this fits by entering your model number.
Nonstick & Food Grade Material: The Fasmov baguette pan is manufactured from carbon steel for strength and durability. Surface with food-grade non-stick coating, specially formulated for superior baking and easy to baked goods.
Heat Resistant: Professional carbon steel material with high temperature resistant to 446℉. Delicate smooth crimping design, not sharp and not hurting hands. Suitable for home use and commercial use.